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Venison Products : Legs
Description
Price
Whole Leg, Bone-In (15 to 17 lbs)
Legs are the most versatile cuts, cook as is or cut your own steaks.
$105.44
Leg, Rounds (9 - 15 Lbs. Each Leg)
We separate the five best parts: the top round, bottom round, sirloin, sirloin tip and eye round.
$89.01
Leg, Boneless (11 - 18 Lbs. Each)
Legs are the most versatile cuts, cook as is or cut your own steaks.
$107.12
Pulled Venison (2 # Tub)
Cooked venison with bar-b-que sauce.
$10.99
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